Hello dear
Welcome To Bao by Kaya - 570 Lexington
At Bao by Kaya - 570 Lexington, we celebrate the rich tradition of bao, bringing a slice of Asian culinary artistry to the heart of New York City. Our story is rooted in a passion for crafting authentic bao filled with quality ingredients and vibrant flavors. From the succulent pork belly bao to the spicy red curry chicken, each dish is meticulously prepared to delight your palate. Our inviting space caters to families, groups, and even your furry friends, while offering takeout and delivery for your convenience. Join us at 570 Lexington and experience a fusion of taste, community, and warmth in every bite.
Today's Suggestions
Explore the featured selections!
Szechuan Cow Rice Bowl
Shrimp Tempura Rice Bowl
2 Baos and Popcorn Chicken
2 Baos and Sesame Noodles
About
Bao by Kaya - 570 Lexington
Welcome to Bao by Kaya - 570 Lexington
Located conveniently at 570 Lexington Ave, New York, NY 10022, Bao by Kaya is a must-visit destination for food enthusiasts seeking a delightful fusion of Taiwanese flavors. The brand is celebrated for its mouthwatering baos, vibrant rice bowls, and a selection of refreshing beverages. Each dish is crafted with care, promising an array of authentic tastes that transport your palate straight to the heart of Taiwan.
Signature Dishes
At Bao by Kaya, the menu is designed to cater to various cravings. Signature offerings include:
- Taiwanese Lu Rou Rice Bowl: A generous portion of minced pork belly marinated in special soy sauce, priced at $10.99.
- Red Curry Chicken Rice Bowl: A gluten-free delight at $10.99, perfect for spice lovers.
- Szechuan Cow Rice Bowl: Robust flavors at $11.99 that capture the essence of Szechuan cuisine.
- Pork Belly Bao: A crowd favorite praised for its rich, juicy filling and fluffy bao bun.
A nod to its versatility, the menu also features exciting sides like Veggie Spring Rolls and Kung Pao Chicken Dumplings, both perfect for sharing or enjoying solo.
Atmosphere and Service
The ambiance at Bao by Kaya is lively yet intimate, making it an excellent spot for casual dining or a quick bite between meetings. Customers rave about the friendly service, with staff eager to recommend their favorites. A sense of community thrives here, drawing in both locals and visitors alike.
Customer Favorites
What do diners say about their experience? Many highlight the:
- Pork Belly Bao: Described as an ideal balance of fat and tenderness, often topped with hoisin sauce for that extra burst of flavor.
- Popcorn Chicken Rice Bowl: A gluten-free option that’s a hit for its crunchy texture and savory seasoning.
- Classic Bubble Milk Tea: A sweet, refreshing drink that perfectly complements the savory dishes.
Reviewers noted the satisfying combination of flavors in their rice bowls, enhancing their dining experience. Furthermore, the crispy skin on the Peking Duck Bao adds a luxurious touch that not only tastes incredible but also elevates the traditional bao experience.
Conclusion
In conclusion, Bao by Kaya - 570 Lexington is not just a meal; it’s an experience waiting to unfold. With delectable dishes that celebrate Taiwanese culture and a warm, welcoming atmosphere, this is a spot you won’t want to miss. Whether you’re dropping by for a quick lunch or indulging in a flavorful dinner, your taste buds will thank you.
For more information or to place an order, call them at (917) 421-9951 and discover why Bao by Kaya is a favorite among New Yorkers!
People talk
Our Guestbook
“ Like that they have so many combo options for you to choose from- ranging from sides of popcorn chicken, spring rolls, dumplings and more. I got the pork belly bao and the red curry chicken bao with 3 spring rolls- the red curry chicken bao came with some nice pickled veggies and was topped with a slightly spicy sauce- very tasty! Pork belly bao was just the right amount of fat and meat and was topped off with hoisin sauce, classic bao. Spring rolls were okay, prob just frozen ones but hit the spot. My husband got the pork belly bao and the peking duck bao- they are identical in flavor (both served with the hoisin sauce). He said that the skin was slightly crispy on the duck, giving it that "peking duck" feel. Service was friendly! ”
“ I went to the Bryant Park location and it was awesom. We got the pork bun, the popcorn chicken bun with dumplings and it was very good. everything was hot and very flavorful. I can honestly say it was the best thing there. I will definitely go back. ”
“ Stumbled upon this place inside urbanspace. I got the Szechuan Cow All the flavors worked extremely well together. Portions were good and the cashier was super friendly. ”
“ Ordered the pork bao, cow bao and spring rolls. The pork bao was my favorite of them as the cow bao meat was kind of tough. The baos were filled and flavorful ”
“ Had two pork belly bao at a pop up stall. Absolutely fantastic! The pork was super thick and juicy and saucy. The peanuts really add something and the bun itself was fluffy and chewy and delicious. I would absolutely go to the full restaurant to try more dishes. ”
“ Great place in Urbanspace to grab a quick lunch! I love their rice bowls! Taiwanese Lu Rou is my favorite although this time is was a little too oily. The veggies and rice balance out of the beef so well. I have had the Shrimp Tempura rice bowl as well and I also recommend! The price was around $16.50 which is unfortunately around the price of most lunches in New York City. The line moves pretty quickly and the tables at Urbanspace tend to get filled pretty quickly during lunch hours. ”
